CaPlus

The development of the CaPlus Concept provides highly effective blends of organic acids and their salts for animal nutrition. The CaPlus products combine formic, lactic and citric acid also with other selected acids, in some cases microencapsulated.

Because CaPlus provides highly available organic calcium, it is possible to formulate diets with lower acid binding capacity, improving nutrient digestion and performance especially in young animals.