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Probiotics target poultry perfomanceThese alternatives to the use of antibiotics focus on gut health for better animal production and performance.
Stress and a low tolerance against pathogens from the feed may often lead to bacterial infections of the gut in poultry. Since the intestinal tract in the animal contains a lot of defence mechanisms against the establishment of a pathogenic flora, it is of utmost importance to maintain health and functionality of the gut through nutritional means. To find out more, download the whole article on probiotics in animal nutrition:
Dr. Elisabeth Holl, Dr. Eckel GmbH, Niederzissen, has written the article about probiotics in animal nutrition. The article has been published in Feed International in December 2008. |
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